Wednesday, January 6, 2010

Corn Relish (Sweet Corn Salsa)

Corn Relish (Sweet Corn Salsa)

Dressing:
1/4 cup olive oil
1/2 cup red wine vinegar
1/4 cup honey
3/4 tsp salt
1/2 tsp pepper

Mix & Pour over veggies below

2 Cans corn niblets (or use frozen corn)
1 cup diced celery
1 cup diced red or green bell pepper
1/3 cup diced white onion
3 Tbl chopped cilantro (more if desired)
1 can black eyed peas

Marinate in dressing (overnite if possible)
Serve w/ tortilla or corn chips

1 comment:

~Alison~ said...

This sounds wonderful! I think I will make this soon! We love corn and I'm always adding it to other meals. Great way to incorporate it into our snack food too! Mmmm!

Thanks for stopping by my blog today!